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VOL. 2, ISSUE 1 (2020)
S.No.Title and Authors Name
1
Environmental management of Nagapattinam region on se coast of Tamil Nadu, India

Authors: J Rajesh, C Lakshumanan

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Pages:01-06
Country:India
2
Study of water analysis of ken river speciall Wqi

Authors: Dr. Pankaja Sharma

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Pages:07-11
Country:India
3
Role of wild edible vegetables as a source of supplementary food in a changing climate: A case study in Khagrachari hill district, Bangladesh

Authors: Nasima Akter, Mohammed Kamal Hossain, Morgubatul Jannat

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Pages:12-21
Country:Bangladesh
4
Influence of environmental factors on growth performance in Murrah buffaloes

Authors: V Boopathi, Shiv Prasad, A Kumaresan, A Manimaran, M Arul Prakash

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Pages:22-25
Country:India
5
Preserving renewable energy resources for next generation

Authors: Dr. Anil T Gaikwad

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Pages:26-28
Country:India
6
Water quality of the Ganges in West-Bengal during covid-19 lockdown and unlock period shows the betterment of bod level: An analytical study

Authors: Ratul Datta, Tapati Basu D Litt

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Pages:29-34
Country:India
7
Performance evaluation of bread wheat (Triticum aestivum L.) varieties in the highlands of southwestern Part of Ethiopia

Authors: Tegegn Belete

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Pages:35-40
Country:Ethiopia
8
Performance evaluation and grain yield stability of released upland rice (Oryza sativa L.) varieties at Southwestern part of Ethiopia, Jimma Zone

Authors: Tegegn Belete, Solomon Admasu

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Pages:41-45
Country:Ethiopia